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9th Ward Recipes
Thursday, January 15, 2009
Artichoke Dip
Mary Hurst
Mix together and heat until hot in a 350 degree oven:
1- 7 ounce can Artichoke hearts, chopped
1- 4 ounce can Green Chilies, diced
1 cup Mayonnaise
1 cup Parmesan Cheese
Serve with chips or crackers.
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