Wednesday, February 25, 2009

Monster Cookies

Karla Chambers (from the Standard Examiner)

1 1/2 cups butter
2 1/2 cups brown sugar
2 cups sugar
6 eggs
3 cups peanut butter, extra crunchy
2 Tbsp light corn syrup
4 tsp baking soda
2 tsp vanilla
9 cups quick oats
1 large package M&Ms, plain
1 package chocolate chips, optional

Use ice cream scoop to form dough balls and place on cookie sheet. Bake at 350.
(This recipe makes a 'monstrous' amount of cookies!)

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